T. H. E. Dinner Solution

Fine Dining Sample Menu

This solution enables you to enjoy fine dinning any evening you want without ever leaving home (prices).  Restaurant-size portions entrees are combined with side dishes or accompaniments where appropriate.  Example of entrees follows:

Jambalaya with Shrimp, Chicken, and Sausage
Spicy Jambalaya made with Shrimp, Chicken, and Sausage with Bell Peppers, Tomatoes and Onions in Rice with Cajun Spices

Chicken In Tarragon Cream Sauce
Sauteed Chicken Breasts flamed with Brandy and topped with a Tarragon Mushroom Cream Sauce

Pasta Primavera Vinaigrette
Linguine with Broccoli, Carrot, Asparagus, Mushrooms, Red and Yellow Bell Peppers, and Green Onions tossed in a Lemon Basil Vinaigrette garnished with Parmesan Cheese and Black Pepper

Gratin of Scallops, Tomatoes, and Basil
Bay Scallops in a Garlic Tomato Basil Bechamel Sauce topped with Swiss Cheese

Salmon Pillows
Baked Fresh Salmon surrounded by Spinach and wrapped in Puff Pastry